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<title>RAW CASHEW NUTS WHOLESALE</title>
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<pubDate>Wed, 24 Dec 2025 11:58:50 +0000</pubDate>
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<description><![CDATA[Raw Cashew Nuts Wholesale Competitive Prices. Cashew nuts are used for baking, cooking or snacking.
<strong>Price: $550 – $1700 / Metric Ton</strong>]]></description>
<content:encoded><![CDATA[<h1>RAW CASHEW NUTS WHOLESALE</h1>
<p>Raw Cashew Nuts Wholesale. It is high in protein and low in carbohydrates. Raw cashews are used for baking, cooking or snacking. Our products are exported to many countries in the world: Our <a href="https://www.lansgrupo.com/product/raw-cashew-nuts-wholesale/">cashews</a> are Widely demanded by the customers due to their freshness, delectable taste and high nutrition, the cashews are processed by extremely advanced mechanized equipment. These are available with high quality packaging facilities. Buy Cashew Nuts <a href="https://www.lansgrupo.com/wholesale-supplier-product-list/">Wholesale </a>Competitive Prices.</p>
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<p class="bold" align="center"><strong>Quality standards for raw whole</strong> cashew nuts (Anacardium occidentale)</p>
<p>The crop season in West <a href="https://www.lansgrupo.com/product/africa-tali-wood-logs-for-sale/">Africa</a> is from February-March to June.</p>
<p>There is not a general standard for cashew nuts but some parameters can establish the quality of the <a href="https://www.alibaba.com/premium/raw_cashew_nuts.html?src=sem_ggl&from=sem_ggl&cmpgn=13448501986&adgrp=121674043805&fditm=&tgt=aud-802361843709:kwd-469259274&locintrst=&locphyscl=1012782&mtchtyp=b&ntwrk=g&device=c&dvcmdl=&creative=526607203411&plcmnt=&plcmntcat=&p1=&p2=&aceid=&position=&localKeyword=raw%20cashew%20nuts&gclid=CjwKCAjw64eJBhAGEiwABr9o2KX39MAcgs4StgRbOMRFCCuqxU34F4CtQdSsN1jZLwdtyy-JO6DZmRoC8qgQAvD_BwE">cashew</a> and the appreciation on the market</p>
<p>1 – Out-turn / Yield<br />
It is the quantity of almonds we can get after to have decorticated 80 kg of raw cashew nuts. The count is in pounds per 80kg.<br />
A good out turn is from 43 to 48 lbs<br />
An excellent out turn is from 48 to 55 lbs</p>
<p>2-. <a href="https://www.lansgrupo.com/product/edible-nuts-wholesale-online/">Nut count</a><br />
It is the number or raw cashew nuts per kg<br />
170 excellent<br />
180-190 very good<br />
190-200 good<br />
200-210 middle<br />
210-220 low middle<br />
230 limit acceptable<br />
lower: poor<br />
Nota :<br />
– It is necessary to balance this information with the out-turn<br />
– In West Africa most of the raw cashew nuts, depending the year, have a nut count from 190 to 210.</p>
<p>3- Moisture / Humidity<br />
For export 12% and less otherwise there are risks for the goods during the shipping</p>
<p>4- Foreign matter<br />
5% max</p>
<p>5- Defective<br />
Lower than 10%</p>
<p align="center">Nota bene</p>
<p align="left">Some sources in Africa are more valued on the <a href="https://www.lansgrupo.com/product/wheat-grains-for-sale/">wheat market.</a><br />
The major importers from Asia and Europe go directly in the bushland to buy<br />
Do not expect to obtain any discount during the season<br />
Offers are valid for a few days only.<br />
No one exporter agree with a payment after arrival to the final port: SGS control before shipping</p>
<p class="bold" align="center"><strong><a href="https://en.wikipedia.org/wiki/Cashew">Cashew</a> kernels classiffication</strong></p>
<p>Cashews are graded on how white they are and how broken the kernel is. There are four color grades, four styles of break on the kernel and six sizes (or maximum number of kernels per pound)</p>
<p>Classification Method 1 – Classified according to grades / with or without basing on number of kernel per kilogram.</p>
<p>Cashew kernels have been classified according to 6 quality levels</p>
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<td>Explanation of cashew grade terminology: The alphabets at the front represent a word descriptive of the form of cashew – W for whole, B for Broken, S for Split etc. The numbers that follow the alphabets (where present) usually represent the number of kernels per pound. Hence, to give an example, W 210 implies that it is a whole cashew kernel which gives 210 kernels per pound</td>
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<td class="sub-text" align="center" bgcolor="#FFFFCC"><strong>quality</strong></td>
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<td class="sub-text" align="center" bgcolor="#FFFFCC" width="531"><strong>Classified according to grades / with or without basing on number of kernel per kg.</strong></td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC" width="129">First quality</td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC">W210, W240, W320, W450, WB, WS, LWP, SWP</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">Second quality</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">LBW210, LBW240, LBW320, LBW, SW210, SW2440, SW320, SW, SB, SS, LP, SP</td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC">Third quality</td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC">DW320, DW350, DW</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">Fourth quality</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">DW2, DW3DW2, DW3</td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC">Fifth quality</td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC">SW2, SSW2, SW3, DW, DWTW3, DW, DWT</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">Sixth quality</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">CS, SK, SK2, TPN, TPN2, TPB, DW4CS, SK, SK2, TPN, TPN2, TPB, DW4</td>
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<p>Classification Method 2 – Based on whether the cashew kernel is whole or broken</p>
<p>Plain Natural Wholes – Cashew is graded in three categories based on colour. White Wholes (“W” appearance – <a href="https://www.lansgrupo.com/product/white-rice-wholesale-online/">white</a>, pale ivory), Scorched Wholes (“SW” – slightly reddish) and Scorched Wholes Seconds (“SSW” – discolored); W and SW Wholes are graded according to size, i.e. number of nuts per Pound; Super Premium – W 150; Premium – W 210; Regular – W 450; Economy – SW 450</p>
<p>Natural Halves – Cashew Kernels broken evenly into 2 parts are less expensive than wholes. They are used in economy packs and also for <a href="https://www.lansgrupo.com/product/chocolate-bars-wholesale-supplier/">candy bars</a>, sweets and pastry. Splits are crisper than wholes and sometimes preferred for that reason. The different varieties are: Fancy Splits (FS): White halves split lengthwise; Fancy Bults (FB): White halves broken crosswise; Scorched Splits; Scorched Bults</p>
<p>Natural Broken’s – Natural Cashew pieces are used in economy packs and also in confectionery, pastry, ice creams & cooking; Large White Pieces (LWP); Scorched Pieces (SP); Scorched Pieces Seconds (SPS)</p>
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<td class="sub-text" align="center" bgcolor="#FFCC99">SSW</td>
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<td class="sub-text" align="center" bgcolor="#CCFFCC">Splits</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">Butts</td>
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<td class="sub-text" align="center" bgcolor="#FFCC99">Baby Bits</td>
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<p align="center">Technical Requirements for Cashew Kernels</p>
<p>The following are some of the typical technical requirements of cashew kernels that are traded in the various parts of the world: <a href="https://www.lansgrupo.com/product/organic-raw-honey-wholesale/">Raw Cashew Nuts Wholesale</a>.</p>
<p>The kernels should be dry and should have the characteristic shape. While depending on the grade they can be either scorched or unscorched, wholes or broken, they should be free from oil (CNSL) and the think outer skin.</p>
<p>Cashew kernels should be completely free from living insects, moulds, from rodent contamination and insect damage</p>
<p>Cashew kernels should have natural smell, and should be free of rancid or any other unnatural smell.</p>
<p>Moisture content: The cashew kernels should have moisture content not greater than 5% by weight.</p>
<p align="center"><strong>Cashew Kernel Preservation</strong></p>
<p>Cashew kernels should be preserved in a dry clean place, far from heat resource. The storage of preservation should be closed, dry clean, free from foreign smell, no insect, rodents.</p>
<p align="center"><strong>Cashew Kernel Transportation</strong></p>
<p>Cashew kernels should be transported by dry, clean, closed transport facilities that free of foreign smell. The loading operations should be done gently, with care. <a href="https://www.lansgrupo.com/product/natural-raw-rubber-latex-for-sale/">Raw Cashew Nuts Wholesale</a>.</p>
<p align="center"><strong>Cashew Kernel Standards</strong></p>
<p>Cashew kernel standards have been laid down by the following organizations:<br />
AFI (Association of Food Industries of New York)<br />
TCVN 4850 1998 – Vietnam Cashew Nuts Kernel and Technical Request<br />
CENTA<br />
Grade Specification for Indian cashew Nuts kernel</td>
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<p align="center"> Raw cashew <a href="https://www.ifsqn.com/forum/index.php/topic/32234-raw-cashew-nut-specification-for-receiving/">nuts</a> availabilities during the crop season</p>
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